This warm and soothing drink is one of Starbucks’ most popular hot beverages, with just the right amount of sweetness for a delicious cup. Make a Copycat Starbucks Caramel Cloud Macchiato soon, you will really enjoy one in the morning or evening.

This delicious copycat beverage is very close to the original Copycat Starbucks Macchiato. This one however is must subtle in sweetness to the original. With only 4 simple ingredients and 4 simple steps, you have a most delightful hot drink to enjoy anytime of day.

For my copycat version–which is pretty darn close to the original–you can use regular strong coffee. Even decaf works. Just a FYI, “macchiato” means stained or marked.

The coffee is poured over the steamed milk then a light stream of caramel over that.

It’s magical and delicious!

My copycat version is so easily made at home and you are going to love not spending the big bucks.

Enjoy every last warm, slightly sweet sip.

Hey, for all you chocolate lovers, please check out another Starbucks copycat beverage that’s one of the oldest specialty drinks and still so popular. Click the link below for chocolate deliciousness.

Copycat “Oldie” Starbucks Café Mocha

Need help steaming the milk? See the….

Quick and easy way to make steamed milk right in your microwave.

You are going to love making these delicious favorites right at home.

So, I hope you enjoy all the delicious and luscious copycat recipes that are posted today. If you are looking for even more, there are a lot more! Just go to the search bar, upper right and put in “copycat”

Beverages, cakes, cookies, and savory recipes will pop up.

Copycat Starbucks Caramel Cloud Macchiato

Yields: 1 large cup or mug

Please note: these Weight Watchers points and nutritional’s are for the recipe made with sugar free syrups only. (No sugar added)

Calories 135, fat 0 g, sat fat 0 g, carbs 18 g, sugars 18 g, fiber 0 g, protein 12 g

WW Smart Points: 5 – WW Points Plus: 3

For the original recipe that is made with sugar syrups. Calories: 305, fat 0 g

What Are The Ingredients In This Luscious Looking Copycat Starbucks Caramel Cloud Macchiato?

Here are the four simple ingredients:

milk, I find the skim or reduced fat works best
vanilla syrup, found in most markets in the coffee department. comes in regular or sugar free. Also found on Amazon
hot espresso or strong coffee, decaf works too
caramel sauce, topping or caramel syrup, like Smucker’s to drizzle on top, found in the ice cream, topping section of the grocery store and market. For those of us that like a sugar free version, you can tryWalden Farms Caramel Syrup or Torani Sugar Free Caramel Syrup Both of these are highlighted and found on Amazon. You many also be able to find these at your local grocery store or market.

Perfection

How Do You Make A Copycat Starbucks Caramel Cloud Macchiato?

Here are the simple and easy directions:

Prepare coffee or espresso. At the same time ,steam/froth the milk with these 3 simple steps
Have a nice big mug ready. Add the milk. Pour coffee into a measuring cup or pitcher that can hold hot beverages, add the vanilla syrup to the coffee and stir to combine.
Stream the coffee over the frothy milk. You’ll see the “stain.”
Now, drizzle the caramel over the top. That’s it!

Enjoy the soothing lusciousness!

Print recipe below in the recipe card..

Starbucks Copycat Caramel Macchiato

This warm and soothing drink is one of Starbucks’ most popular hot beverages, with just the right amount of sweetness for a delicious cup, enjoy!

Course Beverage, Breakfast, Coffee

Keyword Copycat Starbucks, Starbucks Copycat Caramel Macchiato

Servings 1 large

Author Pam

Ingredients

1 1/2 cups milk, I find the skim or reduced fat works best
2 tbsp vanilla syrup, found in most markets or on Amazon
1/4 cup hot espresso, strong coffee, decaf works too
caramel sauce to drizzle on top, found in the ice cream topping section of the market

Instructions

1.Prepare espresso or coffee. At the same time, steam/froth the milk as directed in link above.
2.Have a nice big mug ready. Add the milk. Pour coffee into a measuring cup or pitcher that can hold hot beverages, add the vanilla syrup to the coffee and stir to combine.
3.Stream the coffee over the frothy milk. You’ll see the “stain.”
4.Now, drizzle the caramel over the top. That’s it, enjoy!

Total deliciousness!

Thanks for stopping by! I hope you enjoyed the recipes posted today. Please visit again. There’s so many more recipes to see both sweet and savory. New ones too. Be sure to scroll up so you can print and copy todays featured recipe. Pin any of your favorites on Pinterest. It’s a great way to collect and save recipes for later on.

Bye for now!

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Please note: all highlighted ingredients are ones I have used in this and other recipes.

They are only a suggestion.

Disclosure: You may see links to ingredients or cooking items in the ingredient, instructions, or equipment sections of this post. I’m a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. I will receive a small percentage of sales generated by these links. However, this in no way increases the price of the items.

Copycat Starbucks Caramel Cloud Macchiato