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Sheet Pan Apple Pork Chops

 This delicious recipe for sheet pan apple pork chops is simple to prepare with only a handful of ingredients that’s all cooked together on a sheet pan, hence the name. It’s a healthy and tasty meal the whole family will love. Enjoy!

Always look for a sale…

The other day, pork chops were on sale at my local butcher shop.

To be honest, this was the first time in a very long time that I have bought pork chops.

My family never expressed that they wanted me to make them again so, I didn’t bother. However, these chops looked so fresh and as I said they were on sale.

So, it was the right time to buy and try out a new recipe.

 My friend Courtney gave me the recipe a few years ago and it was the perfect time to make it,

Well, it was a big success. My family loved the meal. On top of that, the recipe was really simple to make. I actually thought of her recipe while shopping at the next store I went in to.

Right next door to the butcher there is a fabulous fruit and vegetable store.

Seriously they have the best of the best in produce.

A little expensive to shop on a regular basis but when they have sales it’s so worth paying a little extra for top quality produce.

The fresh green beans were on sale as well as sweet potatoes. So, that’s what I bought.

A healthy meal was on its way. To make it really easy and simple it had to be made in one pot, pan, or baking tray.

Always looking to change things up to keep the meals interesting.

So, this time around it was going to be a simple baking pan/sheet pan or rimmed cookie sheet just like her recipe said.

By cutting up the sweet potatoes in cubes I was hoping everything would cook together and be ready at the same time. It worked.

Try different kinds of meats, veggies, and grains once in awhile for a nice change of pace…

The meal came out fantastic.

We all really enjoyed this first time pork dish.

Check out this easy recipe below.

Boneless pork chops are the “other” white meat and they sure were tasty. You’ll see where the apple comes in to bring this dish over the top scrumptious.

A winner around my house and maybe in your house too!

Sheet Pan Apple Pork Chops

Yields: 4 servings

What you’ll need to make  sheet pan apple pork chops…

Ingredients:

  • 4 boneless pork chops
  • a bunch of fresh green beans
  • 2 to 3 sweet potatoes
  • 2 or more tbsp olive oil
  • coarse salt and pepper for seasoning
  •  12 ounce can apple pie filling 

Perfection!

Here’s how to make this delicious recipe for sheet pan apple pork chops…

Directions:

  1. Preheat oven to 350 degrees. Have a large rimmed sheet pan/cookie sheet ready.
  2. Rinse pork chops in cold water, pat dry with paper towels and place on sheet pan. Sprinkle with salt and pepper.
  3. Rinse green beans in cold water, cut off ends then cut in half. Place on sheet pan in one corner. Sprinkle with salt and pepper.
  4. Rinse sweet potatoes then peel. Cut into small to medium cubes. Place on sheet pan in another corner. Sprinkle with salt and pepper.
  5. Drizzle olive oil over pork and sweet potatoes. Drizzle lightly over green beans.
  6. Bake for about 30 to 35 minutes. Pork chops must reach internal temperature of at least 150 degrees. Take out of oven and let sit for 10 minutes.
  7. Layer chops and vegetable with some of the pie filling. Put back in the oven for an additional 5 to 7 minutes.

Enjoy this wonderful meal! 

Print recipe below

Baked Apple Pork Chops

This delicious recipe is simple to prepare with only a handful of ingredients. It’s a healthy and tasty meal the whole family will love. Enjoy!
Course Dinner, Main Course, Main Meal
Cuisine American
Keyword boneless pork chops, green beans, pork, pork chops, sweet potatoes
Cook Time 35 minutes
Servings 4
Author Pam

Ingredients

  • 4 boneless pork chops
  • bunch fresh green beans
  • 2-3 sweet potatoes
  • 2-3 tbsp olive oil
  • coarse salt and pepper to season
  • 12 ounce can apple pie filling

Instructions

  1. 1.Preheat oven to 350 degrees. Have a large rimmed sheet pan/cookie sheet ready.

    2.Rinse pork chops in cold water, pat dry with paper towels and place on sheet pan. Sprinkle with salt and pepper.

    3.Rinse green beans in cold water, cut off ends then cut in half. Place on sheet pan in one corner. Sprinkle with salt and pepper.

    4.Rinse sweet potatoes then peel. Cut into small to medium cubes. Place on sheet pan in another corner. Sprinkle with salt and pepper.

    5.Drizzle olive oil over pork and sweet potatoes. Drizzle lightly over green beans.

    6.Bake for about 30 to 35 minutes. Pork chops must reach internal temperature of at least 150 degrees. Take out of oven and let sit for 10 minutes.

    7.Layer chops and vegetable with some of the pie filling. Put back in the oven for an additional 5 to 7 minutes. Enjoy! 

Before leaving, check out another pork dish that’s from my dearest friend Regina. You’ll love this one too!

Disclosure: You may see links to ingredients or cooking items in the ingredient, instructions, or equipment sections of this post. I’m a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. I will receive a small percentage of sales generated by these links. However, this in no way increases the price of the items.

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