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Refreshing Smoothie Bowl

This recipe for a homemade refreshing smoothie bowl that's made with acai. It was a great discovery. Great for breakfast and lunch or anytime. Load up your bowl with your favorite fruits and nuts. Bet you're going to love it!

Course Breakfast, brunch, Lunch, Snack
Cuisine American, South American, Tropical
Keyword Acai, Acai Bowl, berries, breakfast, Healthy Breakfast, Heatlhy
Total Time 10 minutes
Servings 1 serving
Author Pam

Ingredients

  • frozen packet unsweetened Acai puree
  • 1 tsp raw or drippy honey, for vegan, use maple syrup
  • 3/4 to 1 cup non dairy milk, I used unsweetened almond milk
  • 1/4 cup dairy or vegan yogurt of choice, this is optional
  • 2 tbsp cold water or fresh orange juice
  • 1 small to medium banana, frozen or frozen slightly

Suggested Toppings

  • blueberries, raspberries, strawberries, frozen then thawed slightly
  • walnuts, pecans, almonds, any nut of choice
  • chia seeds, flaxseeds, sesame seeds, all work great as a topping

Instructions

  1. 1. Follow directions on package of Acai for slightly defrosting. I run the packet under warm water.

    2. In a blender or small food chopper, add the acai puree with the banana, honey, milk, and water or orange juice. Whirl up just until blended. You want to keep the smoothie bowl thick.

    3. Pour in a small to medium bowl. Top with berries, nuts, seeds, even granola. Anything you think will complement the thick, creamy smoothie. Enjoy!