Go Back
Print

Frozen Nutella Yogurt Bites

This Four ingredient recipe for frozen Nutella yogurt bites is easy to make and oh so delicious. 

Prep Time 10 minutes
freezing time 3 hours
Servings 10 bites
Author Pam

Ingredients

  • 5.3 ounces cup of vanilla Greek yogurt
  • 6 almost heaping tablespoons Cool Whip fat free — thawed
  • 3 tbsp Nutella
  • chocolate chips, this is optional

Instructions

  1. Have an ice cube tray and/or a silicone pop mold ready. Set aside. For this batch I used regular ice cube trays. In a medium bowl, mix together the yogurt and the cool whip. Gently mix in the Nutella. If there are some streaks that’s okay. Dollop mounds onto a parchment lined cookie sheet.  Freeze for at least 3 hours. Best when eaten within a day. Can be stored in an air tight container up to 2 days in the freezer. Enjoy!