Frozen Nutella Yogurt Bites

This four ingredient recipe for frozen Nutella yogurt bites is easy to make and oh so delicious.

This easy and fun recipe is nothing fancy as you can see in the photo. It’s just really delicious and great for the hot summer days and nights. Make a cool, refreshing snack anytime.

There is always room for more Nutella recipes. As you may already know, we have a recipe for homemade skinny Nutella on this blog (along with other great recipes featuring Nutella), but this recipe is made with the original store bought kind.

Just a little goes a long way and gives these frozen treats a big burst of hazelnut flavor mixed with the goodness of Greek yogurt.

This easy recipe has only a few ingredients and is so easy to make.

It’s great to have on hand for the kids for after school or anyone that wants a yummy, frozen treat.

I used ice cube trays for this recipe but, if you want a little more cuteness to the recipe you can make them larger and put them into a ice pop mold or even little paper cups with a stick as another cute pop idea.

No matter how you make these, they taste cool, creamy, and delicious. Make some soon for the Nutella lovers. I make these and by the next day they are gone. So, that means another batch will be requested.

Frozen Nutella Yogurt Bites

Yields: 10 Nutella Bites

Nutrition: calories 66, fat 3.1 g, sat fat 1.3 g, carbs 8.5 g, sugars 7.1 g, protein 2 g, fiber 0.5 g

WW Smart Points: 3 – WW Points Plus: 2 – WW Personal Points: 2 1/2

Here’s what you will need to make these frozen Nutella yogurt bites

Ingredients:

•  5.3 ounce cup of vanilla Greek yogurt, I used Chobani
• 6 almost heaping tablespoons Cool Whip fat free — thawed
• 3 tablespoons Nutella
• 10 Kisses, milk chocolate or dark chocolate, I used dark this time

Here’s how to make these yummy frozen gems…

Directions:

1. Have an ice cube tray and/or a silicone pop mold ready. Set aside. For this batch I used regular ice cube trays.
2. In a medium bowl, mix together the yogurt and the cool whip.
3. Gently mix in the Nutella. If there are some streaks that’s okay.
4. Dollop mounds onto a parchment lined cookie sheet.
5.  Freeze for at least 3 hours. Best when eaten within a day. Can be stored in an air tight container up to 2 days in the freezer. Enjoy!

Enjoy the cool Nutella deliciousness 

Wait! Before leaving, check out a few more delicious Nutella recipes…

Extra Large Chocolate Chip Nutella Biscotti

Chilled Nutella Latte

Simple Nutella Crumble Bars

Amazing Paleo Nutella 

Frozen Nutella Cookie Sandwiches 

Thanks for stopping by today. I hope you enjoy these frozen Nutella yogurt bites and the other Nutella recipes too. Be sure to pin any of your favorite recipes on Pinterest. It’s a great way of saving recipes for later on. Please stop on by again, there are so many more recipes to see and new ones will be popping up too.

Bye for now…