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Fresh Strawberry Jam
This delicious and oh so easy recipe has only 4 ingredients for the freshest and most heavenly tasting strawberry jam. Everyone goes wild for this jam!
Prep Time 5 minutes
Cook Time 10 minutes
Servings 6
Ingredients
- 2 cups rinsed, hulled, and sliced fresh strawberries
- 2-3 tablespoons coconut sugar or dry sugar of choice no calorie sweetener works too such as Stevia or Splenda
- juice of one small lemon
- 1 teaspoon arrowroot flour or cornstarch, mix to get out clumps before adding
- smallest pinch salt
Instructions
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1. Mash the sliced strawberries with a potato masher until almost smooth but with a bit of texture.
2. Mix the fresh lemon juice and coconut sugar in a small saucepan and cook over low heat until it turns into syrup.
3. Add the mashed strawberries and continue cooking on low for 4 to 5 minutes, stirring continuously.
4.Add the arrowroot or cornstarch, stir well, and continue cooking. Bring to a slight boil. Then, reduce the heat and simmer for 7 to 10 minutes over low heat until thickened.
5. Cool, stirring periodically. Enjoy!