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Almond Milk Peanut Butter Chocolate Smoothie

Creamy deliciousness in a glass. This smoothie is so luscious, it’s sure to become a regular favorite. Enjoy!
Course Breakfast, brunch, Dessert, Snack
Cuisine American
Keyword Almond Milk, almond milk smoothie, banana smoothie, peanut butter chocolate smoothie, peanut butter smoothie, protein powder, protein smoothie, smoothie
Prep Time 5 minutes
Cook Time 1 minute
Total Time 5 minutes
Servings 2 smoothies
Author Pam Beth

Ingredients

  • 2 cups unsweetened almond milk
  • 1-2 scoops vanilla or chocolate protein powder I used Quest
  • 2 heaping tbsp unsweetened cocoa powder, I used Dutch cacao powder is good too
  • 2 slightly heaping tbsp unsweetened peanut butter
  • 1 small frozen sliced banana
  • 1/2 tsp vanilla extract
  • 1/2 - 1 cup ice cubes, depending how thick you like it
  • whipped topping from a can, this is optional

Instructions

  1. 1.Pour almond milk into blender. Add in the rest of ingredients. Start with 1/2 cup of ice before adding more.

    2.Whirl up until smooth and thick. You may need to use a rubber spatula to scrape down sides. Whirl again. Add in more ice cubes if you want it thicker or add in milk if needed to thin.

    3.Pour into glasses or large cups, put that straw in and sip away!