3 Ingredient Dark Chocolate Popcorn Bombs
These dark chocolate popcorn bombs are out of this world delicious. With only 3 ingredients, no added sugar you have a chocolate treat that takes no time at all to make.
Ingredients
- 9 ounce semisweet or bittersweet chocolate chips, I used Lily's stevia sweetened dark chocolate chips
- 3 cups microwave popcorn, I used Jolly Time Healthy Pop
- 1/3 cup dry roasted peanuts, chopped finely
Instructions
-
1. Using a double boiler, melt 6 ounces of the chocolate chips until melted.
2. Take off heat and add in the remaining 3 ounces of chocolate chips. (You can microwave the chips if you choose. Just follow the same directions)
3. Stir until glossy and smooth.
4 .Crunch up popcorn if very large pieces, toss into chocolate mixture along with peanuts.
5. Scoop out desired amount and lay out on lined cookie sheet. I used a small cookie scoop, You can use two teaspoons also.
6. Place in freezer for 15 minutes or in fridge for about 35 minutes. Can be stored in a sealed container on the counter for one day or in the fridge up to 3 days. Enjoy!