This copycat Starbucks apple crisp macchiato made it’s debut in August 2021 in Starbucks cafés. The original apple crisp was a cold beverage. I think this hot version is the best. It’s so soothing and warming. A real treat in a mug. Now, you can make one right at home with my easy and simple recipe. Make one for yourself, sit down and enjoy every warm sip.
Mix brown sugar, cinnamon and vanilla syrup in a heat proof measuring cup or mug. Pour hot brewed espresso or coffee over and mix to incorporate. Set aside for just a minute. Froth milk in the microwave using the mug or cup for your macchiato. Then stir in apple puree or applesauce. Mix gently to keep the froth. Pour espresso or coffee mixture over milk mixture. No need to stir. Top with whipped cream and drizzle with caramel syrup. That’s it! Enjoy every last warm sip…