Air Fryer Baked Apples

Here's a fun and easy way to make a most delicious way to enjoy baked apples that come out crunchy on the outside with a perfect bite on the inside.

Course Brunch, Breakfast, Dessert, Snack

Cuisine American

Keyword air fryer, air fryer baked apples, apples, baked apple, baked apples

Prep Time 15 minutes

Cook Time 10 minutes

Servings 2 servings

Author Pam

2 large apples, Honey Crisp, Golden Delicious, Granny Smith, or Gala are ones I suggest
1-2 eggs
1 cup all purpose flour
1 tbsp cold water
1 cup cinnamon or plain graham cracker cookie crumbs, if you don't have cinnamon grahams, you can add a teaspoon of ground cinnamon or just leave out
2 tbsp granulated sugar
Caramel sauce to drizzle over each apple wedge, I used heated jarred caramel sauce

1. Rinse apples, core and peel (optional) Cut apples into wedges. Have three shallow dishes ready with flour, whisked egg and water mixture.2. Dip each wedges in flour, then eggs/water, then into cookie crumbs. 4. Mix cookie crumbs with sugar. Roll apples in cookie crumbs. Spray air fryer with a little cooking spray. 5. Place prepared apple wedges into the air fryer. Cook 400 degrees for 5 to 8 minutes. Check and if needed put back in for another 1 to 2 minutes until desired crispiness. Drizzle caramel sauce over each apple. Best when served right away. Enjoy!