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Copycat 3 Musketeers Bars

With only 3 simple ingredients, you will be able to make the most amazing copycat 3 Musketeers Bars! They taste so much like the original you won't even believe it. 

Course Dessert, Snack
Cuisine American
Keyword 3 Musketeers Bars, Candy, Candy Bar, chocolate, chocolate bar, Copycat
Author Pam


  • 3 to 4 cups milk chocolate chips
  • 8 ounces Cool Whip, thawed
  • 1 tbsp vegetable oil, I used canola


  1. Line a loaf pan with parchment or wax paper. Make sure there is a long overlap, as seen in the photo below.In a medium microwave safe bowl, melt 2 cups chips at 25 second intervals. Stir after each time. Or, use a double boiler.  When melted Pour into a medium mixing bowl.  Using an electric mixer, beat on high for about 45 seconds. Then, add in the whole 8 ounces Cool Whip. Beat on medium to high for about 60 seconds. The mixture should be lighter and fluffy. Just like the middle of a 3 Musketeers Bar! Now, spread mixture into the prepared loaf pan. If the mixture is too stiff, using clean damp hands will help press into pan. Freeze for about 30 minutes. Remove from freezer. Lift out of pan with the overlap of parchment paper and turn over onto a cutting board. Cut into 6 candy bar size pieces or 12 fun sizes. Spread apart a little and put back into freezer for another 20 minutes or so. While the bars are in the freezer, melt remaining chips, for thin coating use 1 cup, for thick coating use 2 cups with 1 tablespoon oil. When melted stir until the chocolate becomes shiny. Dip each bar into melted chocolate and place on parchment or wax paper to set up. When all 6 are dipped. Place in fridge to harden. That's it, now, go take your first bite of your homemade 3 Musketeers Bars. (keep bars in sealed container in fridge up to a week) Enjoy!