Trader Joe’s Everything But The Bagel Dip
This simple 3 ingredient, 2 step dip is loaded with flavor thanks to one small bottle of seasoning. I love making this Trader Joe’s Everything But The Bagel Dip since it’s requested all the time and everyone loves it!
Since I discovered this little bottle of seasoning from Trader Joe’s, I can now make so many tasty savory dishes with it.
The spices are all in the one bottle and if you like an everything bagel, you are sure to love this dip.
It’s cool and creamy with just the right amount of seasoning thanks to “Everything But The Bagel Sesame Seasoning Blend”
You can purchase it right at any Trader Joe’s but, if you don’t have one near you, click the link above and below and you can get it right on Amazon.
Enjoy this dip as a spread for sandwiches and even great on salads. It’s a nice thick dressing. If needed thin out with a little milk. But, we love it as a dip. Enjoy!
Trader Joe’s Everything But The Bagel Dip
Yields: about 8 servings
Here’s the three ingredients to make this delicious dip…
Ingredients:
- 8-ounce package cream cheese, room temperature
- 1 cup sour cream, you can use reduced fat but not fat free for this recipe
- 2 ½ tablespoons Trader Joe’s Everything but the Bagel Sesame Seasoning blend
- 1 or 2 tablespoons milk if needed or if you want the dip thinner
How the dip is made…
Directions:
- Using a hand held mixer,(this is the one I use all the time) combine until nice and creamy. Add milk if needed. Toss in the seasoning and mix with a rubber spatula to combine.
- Place in a serving bowl and refrigerate for about 1 hour. When ready to serve, sprinkle a little more over the top.
Trader Joe's Everything But The Bagel Dip
Ingredients
- 8 ounces softened cream cheese
- 1 cup sour cream, reduced fat is okay, don't use fat free
- 2 1/2 tbsp Trader Joe's Everything But The Bagel Sesame Seasoning Blend
Instructions
-
1.Using a hand held mixer,(this is the one I use all the time) combine until nice and creamy. Add milk if needed. Toss in the seasoning and mix with a rubber spatula to combine.
2.Place in a serving bowl and refrigerate for about 1 hour. Enjoy!
I have a great copycat recipe from Trader Joe’s! Check it out here.. “Trader Joe’s Pancake Bread” It’s beyond delicious!
Enjoy both recipes and thanks for stopping by today. Please stop back again soon, there are so many more recipes to see both sweet and savory. To save any favorites, pin them on Pinterest. It’s a great way of collecting and saving recipes for later on.
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Anything highlighted is what I used in the recipe and only a suggestion 
Disclosure: You may see links to ingredients or cooking items in the ingredient, instructions, or equipment sections of this post. I’m a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. I will receive a small percentage of sales generated by these links. However, this in no way increases the price of the items.
