Starbucks Copycat Witch’s Brew Frappuccino
This Starbucks Copycat Witch’s Brew Frappuccino is a rich, creamy, and sweet treat loaded with bananas, blueberries, chia seeds, and more. It’s a creamy, delicious drink with a deep purple color that’s perfect for Halloween but thoroughly enjoyable any time of year.
If my numerous copycat Starbucks recipes haven’t tipped you off yet, let me let you in on a little secret. Starbucks is my jam. Seriously, I have yet to try a drink from them, whether it’s a sweet frappuccino or a simple black coffee that I don’t love. The only problem with Starbucks is that if you go there too often, you’ll be taking out a second mortgage. I absolutely adore Starbucks, but I don’t love anything enough to shell out all that dough! So, as a cook, I take it upon myself to simply recreate my favorite Starbucks drinks, and that’s just what I did with this Witch’s Brew Frappuccino.
Starbucks Copycat Witch’s Brew Frappuccino
This delicious frappuccino starts with bananas, blueberries, and almond milk. I blend them until smooth, then add dragonfruit powder for that beautiful purple color. Finally, I pour it into a glass coated with chia seeds, decorate the rim with purple powdered sugar, top with whipped cream, and serve. It’s a sweet, delicious drink that’s so pretty and has a classic Halloween look, making it perfect for serving guests for any All Hallow’s Eve bash!
Why You’ll Love This Recipe
- It only uses a few simple ingredients.
- It’s an easy recipe that only takes a few minutes to make.
- It tastes just like the Starbucks original.
- It’s a great drink to serve family and friends during the Halloween season.
Ingredients
You’ll only need a few simple ingredients to make this recipe, and you can find them all at your local grocery store. Even dragonfruit powder is becoming more widely available! Don’t worry if you can’t find the powder at the store. You can order it online.
- 3/4 cup almond milk, or milk of choice
- 1/3 cup cold water
- 3 tablespoons powdered sugar, you can use no calorie powdered sugar too. Add more if needed for texture
- 2 teaspoon green sugar, (save for Christmas, St. Patrick’s Day, and Easter) Found in the baking aisle of your grocery store, craft stores or on Amazon
- whipped cream for topping. Either homemade or aerosol
- 2 tablespoons orange juice
- 1 frozen banana
- 1/2 cup frozen blueberries
- 2 tablespoons chia seeds
- 1 tablespoon dragonfruit powder Great in so many smoothies, fruit drinks and desserts.
- 2 – 3 drops of purple food coloring, I got the variety pack for all colors
How to Make a Starbucks Copycat Witch’s Brew Frappuccino
Making this frappuccino is a snap. It only takes a few minutes and a few simple steps, and you’ll be in and out of the kitchen in just about 20 minutes. That includes the 15 minutes it takes to soak the chia seeds
- Mix the water and chia seeds. Let them soak for 15 minutes.
- Blend the banana and blueberries in a blender along with the almond milk. Add the dragonfruit powder and blend again.
- In a small bowl, mix the powdered sugar, orange juice, and food coloring.
- Coat the insides of the glass(s) with the chia seed mixture.
- Pour the drink into the glass(s).
- Decorate the rims of the with the purple powdered sugar mixture, then top with whipped cream and sprinkle with green sugar. Enjoy!
Substitutions and Variations
- You can use any milk in place of almond milk.
- If you can’t find green sugar, just sprinkle the drink with green sprinkles.
- If you can’t find dragonfruit powder, use purple food coloring.
Equipment
- Measuring cups and spoons
- Blender
- Glass
- Bowl
Storage
This frappuccino is best when it’s fresh, however, you can refrigerate it without the whipped cream topping for up to 4 days in an air-tight container.
What to Serve with your Starbucks Copycat Witch’s Brew Frappuccino
This delicious frappuccino is great with something like shortbread, cookies, and other such sweet treats. It’s also perfect all on its own!
Tips
- You can find green sugar in the baking aisle, Michaels, or on Amazon.
- Your chia seeds are ready for coating the glass when they’re glossy and soft.
- Blend the berries and banana first before adding the almond milk. This ensures everything is fully mixed.
More Starbucks Recipes
If you love Starbucks as much as I do, then I think you’ll enjoy these recipes.
- Starbucks Copycat Apple Crisp Macchiato
- Copycat Oldie Starbucks Cafe Mocha
- Copycat Starbucks Coconut Milk Latte
FAQ
What is a witch’s brew creme frappuccino?
A witch’s brew creme frappuccino is a sweet, blended drink with bananas, blueberries, orange juice, and chia seeds topped with whipped cream and green sugar.
Does Starbucks still serve the witch’s brew creme frappuccino?
Yes, you can still order it IF you know how. You’ll need to order the specific ingredients and amounts. The barista will know the mixture.
Are fresh or frozen fruits better in a frappuccino?
Either fresh or frozen fruit will work well. It depends on if you want a thicker or thinner frappe. For a frappuccino that’s more like a milkshake, use frozen fruit. For a slightly thinner frappuccino, use fresh fruit.
Starbucks Copycat Witch's Brew Frappuccino
This Starbucks Copycat Witch's Brew Frappuccino is a rich, creamy, and sweet treat loaded with bananas, blueberries, chia seeds, and more. It's a creamy, delicious drink with a deep purple color that's perfect for Halloween but thoroughly enjoyable any time of year.
Ingredients
- 3/4 cup almond milk, or milk of choice
- 1/3 cup cold water
- 3 tbsp powdered sugar or substitute no calorie powdered sugar. If needed add more for the mixture
- 2 tsp green sugar, (save for Christmas, St. Patrick’s Day, and Easter) Found in the baking aisle of your grocery store, craft stores or on Amazon
- whipped cream for topping. Either home made or aerosol
- 2 tbsp orange juice
- 1 small to medium frozen banana
- 1.2 cup frozen blueberries
- 2 tbsp chia seeds
- 1 tbsp dragonfruit powder Great in so many smoothies, fruit drinks and desserts.
- 2-3 drops purple food coloring, I got the variety pack in all colors
Instructions
-
1. Mix the water and chia seeds. Let them soak for 15 minutes.
2. Blend the banana and blueberries along with the almond milk. Then add the dragonfruit powder and blend again.
3. Mix the powdered sugar, orange juice, and food coloring in a small bowl.
4. Coat the inside of glass(s) with the chia seed mixture.
5. Pour the frappe into the glass(s). Decorate the rims of the glass(s) with the purple powdered sugar mixture, then top with whipped cream and sprinkle with green sugar. Enjoy!
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