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Easter Egg Krispies Treats

Shortcut Easter Egg Krispie Treats – Here’s a fun food craft to make with the kids. They tastes yummy and make great edible gift ideas for Easter. Make a batch soon, everyone will love them!
Course Dessert, Easter Desserts, Edible Gift, Snack
Cuisine American
Keyword Easter, Easter Desserts, Easter Sweets
Servings 8 treats
Calories 105 kcal
Author Pam

Ingredients

  • 8 count package of Kellogg’s Rice Krispies Treats
  • Wilson Sparkling gel, assorted colors
  • sprinkles, assorted colors, optional

Supplies

  • 8 lollipop sticks
  • medium oval or egg shape cookie cutters

Instructions

  1. 1.Line a rimmed cookie sheet with parchment paper.

    2.Use an oval or egg shaped cookie cutter to gently cut the treats into an egg shape.

    3.Insert one lollipop stick into the base of each Rice Krispie egg and place on cookie sheet.

    4.Taking one Wilton sparkle gel color at a time, gently squeeze the tube and criss cross the icing over the top of the Rice Krispie eggs. Repeat with all the eggs. Top with sprinkles now if using. Enjoy!