Simple Baked Salmon Fillet

Basic recipes can be the most delicious recipes. Enjoy this fish dish for a weeknight meal or serve to company. It’s a beautiful and delectable salmon dish with only 4 ingredients.
Course Main Course
Cuisine Mediterranean
Prep Time 10 minutes
Cook Time 17 minutes
Total Time 27 minutes
Servings 6 servings
Author Regina


  • 2 lb salmon fillet
  • 2 tbs butter, melted
  • 2 tbs fresh or dried dill
  • 1 to 2 lemons , sliced thinly


  1. 1.Preheat the oven to 450 degrees then prepare a baking sheet with foil.

    2.Lay out the salmon fillet with the skin side down.

    3.Melt the butter and brush onto the salmon.

    4.Sprinkle the dill over the salmon.

    5.Thinly slice the lemon and lay onto of the salmon.

    6.Bake for 14 to 17 minutes until the salmon has become opaque.

Recipe Notes