We love chocolate anything around my house. It’s so nice when I can make something that has yummy chocolate in it and it’s still healthy and not high in fat and calories. Lately avocados have become very popular in cream sauces and many dessert recipes. From ice – cream to cakes and frosting. Here is a very easy vegan chocolate pudding recipe that’s made in no time at all. Everyone loves it and requested at least once a week. Check out the nutritionals. You get a big bang for your calorie bucks with this easy and delicious pudding.
Nutrition: calories 74.5, fat 3.9 g, carbs 7 g, fiber 2.7 g, sugars .3 g, sodium 49.7 mg, protein 4.4 g
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